Degradation kinetics of passion fruit pectin in subcritical water
نویسندگان
چکیده
منابع مشابه
Degradation kinetics of glucuronic acid in subcritical water.
The degradation kinetics of glucuronic acid (GlcA) under subcritical conditions from 160 to 200 degrees C was studied in a continuous tubular reactor. The formation of glucuronolactone (GlcL) during the treatment of GlcA in subcritical water was substantiated by ESI-TOF-MS and (1)H NMR. The degradation of GlcA consisted of the reversible conversion of GlcA to GlcL and the irreversible degradati...
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ژورنال
عنوان ژورنال: Bioscience, Biotechnology, and Biochemistry
سال: 2017
ISSN: 0916-8451,1347-6947
DOI: 10.1080/09168451.2016.1277941